The Grill on Ocean Avenue features fresh and light Californian cuisine with a Pacific Rim flair in a stylish and refreshingly modern setting. This award winning restaurant offers an innovative menu utilizing the freshest local ingredients. specialties might include the Pan Seared Alaskan Halibut and the Flat Grilled Monterey Sand Dabs. Favorite dishes include the Roasted Garlic rack of Lamb and the Jumbo Coconut Crusted Prawns & Diver Scallop served with jasmine rice. Try the delicious four course "early bird" sunset dinner from 5:00-6:00 pm for $22.50 (must be seated by 6:00 pm).
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